Page 15 - AMEFT Journal 2021-4
P. 15

www.ameftft.com
EAT. ENJOY. AND REPEAT.
KEEP CUSTOMERS COMING BACK WITH A VARIETY OF BAKED SNACKS ON ONE FLEXIBLE SYSTEM.
With innovation as the key ingredient, RBS can help take the future of your snack operation to a healthy new level. Our advanced baking technology offers you the flexibility to make different types of healthy baked snacks on one line. Change shapes. Swap ingredients. Give your customers the variety of
healthier snack options they’re looking for. To find out more about
the RBS Multi-Crisp Baked Snack System, call (01) 610-693-5816 or
visit readingbakery.com.
A Markel Food Group Company
FOCUS: CONFECTIONERY & SNACKS
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