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A bite of sweetness: Choco’NutFlavor for bakers
Aromatech-Group launches Cho- co’ NutFlavor, a gourmet flavor in syrup. Recipe made with 0.8% Choco’Nut liquid flavor will bring sweetness to delicious applications such as syrups, milks, ice creams, cream desserts and ganaches. The
ingredient expert, Aromatech in- vites chefs to dive into the world of gourmet delights with their new Choco’Nutflavor created by its team of flavorists in France. Its organolep- tic profile is characterized by cocoa and halzenut notes.
Prinova Europe secures AA-grade BRC certification
Aleading global supplier of ingredients and premix manufacturing solutions for the food, beverage and nutrition in- dustries, Prinova Europe has achieved top marks under the BRC Agents and Brokers Global Standard, representing an important milestone for the compa- ny’s distribution business.
The BRC standard provides a frame- work for the management of product safety, authenticity, quality, and legal- ity, rating companies on a scale from AA to D. It is one of only two schemes recognized by the Global Food Safety Initiative (GFSI) for brokers and agents, enabling ingredient suppliers to dem-
(Source: Prinova Europe)
onstrate that they have robust qual- ity and safety management systems in place.
Following a successful audit in Sep- tember 2021, Kiwa Agri Food has now awarded Prinova Europe official BRC certification with an AA grade.
Fanny Crossley, Head of Compliance at Prinova Europe, said, “We are extremely proud to have achieved an AA grade and consider it an endorsement of Prinova’s core values of customer focus, qual- ity and integrity. As a critical link in the chain of custody for ingredients, it is our responsibility to put all controls in place with best-in-class practices to guarantee
product safety and quality.”
Louise James, Director of Operations
at Prinova Europe, added “We uphold the highest standards and continuous- ly improve our processes to deliver the products our customers deserve. This AA-grade certification is a recognition of the efforts of all the teams within the company who have built our qual- ity and food safety processes over the course of many years, making them an integral part of our business activities.”
Prinova’s policies and procedures are verified internally and through addi- tional third-party certifications including ISO9001, HACCP, Organic, and Kosher.
30 AMEFT 1 2022
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